The museum opens its doors on the origins, history and trades of the wheat: milling and the trades the bakery.
Planning:
The museum is open daily from May the 15th to September the 30th from 15:00 to 19:00 and from October the 1st to May the 14th from 14:00 to 18:00. One hour can let you learn a lot about the world of wheat and problems of food in the world. Disclaimer : The management team of the destination has the possibility to change the opening days and hours without prior communication.
Comments:
The uprisings and the fight against world hunger are explained during the visit of this museum.